Ellen Walsh-Rosmann: Feeding the Hungry during COVID
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Ellen Walsh-Rosmann: Feeding the Hungry during COVID

In episode ten, Sister Julia speaks with Ellen Walsh-Rosmann, a farmer, a Food Service director in a rural school district, and an owner of food hub and a farm-to-table restaurant. They discussed the systemic challenges of feeding the hungry during the COVID19 pandemic and how the ordinary person can eat in a way that helps builds justice and cares for creation.

I fasted on only bread and juice for Lent. This is what I learned.

I fasted on only bread and juice for Lent. This is what I learned.

My stomach felt like an empty pit. There could not possibly have been anything left in the tank. I had already been on the toilet for 10 minutes, but I had not built up enough confidence to walk away. Diarrhea for reasons beyond our control is bad enough. This time it was, I admit, completely…